Breakfast is my favorite meal of the day; there are few things better in life than a warm breakfast. I’ve been making variations of this quiche for some time now, but this was my first attempt at a ham and cheese flavor.
Ham and Cheese Quiche
Simple and healthy ham and cheese quiche.
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 8
Calories 269 kcal
Ingredients
- 2 Eggs
- 1 Cup Egg Whites (Liquid)
- 1 Cup Milk
- 4 Ounces Cubed Ham
- 1 Cup Shredded Cheddar Cheese
- 1 Pie Crust
Instructions
-
Pre-heat oven to 350 degrees.
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Whisk eggs, egg whites, milk, cheese, and ham together in a bowl. Mix well.
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Pour mixture into a pie crust.
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Insert filled pie crust into the oven. Cook for 45 minutes or until browned.
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Serve.
Author Profile
- Amanda is a native of Richmond, VA. She enjoys writing, blogging, traveling, shopping, and spending time with friends and family.
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